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Smashburger Quesadillas

A delicious fusion of crispy tortillas, seasoned ground beef, and melty cheese that can be prepared in minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Mexican
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef Use your preferred fat content.
  • Salt To taste.
  • Pepper To taste.
  • Garlic powder To taste.
  • 4 large flour tortillas Use large tortillas for better filling.
  • 1 cup shredded cheddar or American cheese Feel free to substitute with your favorite cheese.
Optional Toppings
  • pickles Diced.
  • diced onions For extra flavor.
  • burger sauce For serving.

Method
 

Cooking Instructions
  1. Heat a skillet or griddle over medium-high heat.
  2. Press a small handful of ground beef directly onto one half of each tortilla and season with salt, pepper, and garlic powder.
  3. Cook the beef side down for 2–3 minutes until it’s beautifully browned.
  4. Flip the tortilla, sprinkle generously with cheese, fold it in half, and grill both sides until crispy and melty.
  5. Slice and serve with your favorite burger toppings or dipping sauce.

Notes

Let those tortillas get nice and crispy for a great crunch. You can also try different toppings to enhance flavors.