Go Back
Delicious Honey Sesame Chicken with sesame seeds and vibrant vegetables

Honey Sesame Chicken

A quick and easy recipe that combines the sweet delight of honey with the nutty crunch of sesame to create a flavorful dish that's perfect for weeknight dinners.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Chinese
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/3 cup honey
  • 2 tablespoons soy sauce Use tamari for gluten-free option.
  • 1 tablespoon sesame oil
  • 1 tablespoon cornstarch
  • 1/2 cup toasted sesame seeds
  • Salt and pepper to taste
For Serving
  • Steamed rice or veggies For serving

Method
 

Preparation
  1. In a bowl, combine honey, soy sauce, sesame oil, and cornstarch. Mix well.
  2. Season the chicken pieces with salt and pepper.
Cooking
  1. In a skillet, add the chicken and cook until golden brown.
  2. Pour the honey sauce over the chicken and stir to coat.
  3. Cook for an additional 3-5 minutes, allowing the sauce to thicken.
  4. Toss in the toasted sesame seeds.
Serving
  1. Serve with steamed rice or veggies.

Notes

Cut chicken into uniform pieces for even cooking. For a vegetarian twist, substitute chicken with tofu or tempeh. Adjust the sweetness by adding more or less honey. For a bit of heat, include red pepper flakes.