Ingredients
Method
Preparation
- In a mixing bowl, combine almond flour, coconut flour, sugar, baking powder, cinnamon, and salt.
- Add the applesauce and vanilla extract to the dry ingredients, mixing until a dough forms.
- Roll the dough into small, bite-sized balls.
- Lightly spray the air fryer basket with cooking spray.
Cooking
- Preheat your air fryer to 375°F (190°C).
- Place the dough balls in the basket and cook for about 8-10 minutes, or until golden brown.
Finishing Touch
- While they’re still warm, roll them in a cinnamon-sugar mixture before serving.
Notes
For a vegan twist, use flaxseed meal in place of eggs. Store in the fridge for 3-5 days or freeze for up to a month. Reheat in the air fryer.
