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Delicious bowl of viral ground beef hot honey with fresh toppings

Ground Beef Hot Honey Bowl

A simple and delicious one-pan meal mixing savory beef with sweet hot honey, topped with optional crunchy veggies.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound Ground beef
  • 1/4 cup Hot honey
  • 1 tablespoon Olive oil (for sautéing)
  • 3 cloves Garlic (toasted and minced) Key for flavor
  • Salt and pepper To taste
Toppings
  • Veggies (optional: scallions, bell peppers, zucchini) For topping

Method
 

Cooking
  1. In a large skillet, heat olive oil over medium heat.
  2. Sauté the ground beef until browned, breaking it apart with a spoon.
  3. Add the toasted garlic and hot honey, mixing well.
  4. Let it simmer for a few minutes until everything is heated through.
  5. Season with salt and pepper to taste.
  6. Serve in bowls and top with your choice of crunchy veggies or additional toppings.

Notes

Leftovers can be stored in an airtight container for 3-4 days. Can also be frozen for longer storage. A drizzle of extra hot honey on top enhances flavor.