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Delicious crockpot steak bites served on a plate

Crockpot Steak Bites

Tender and flavorful steak bites made in a slow cooker for an effortless meal that's perfect for busy weeknights or lazy weekends.
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Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.5 lbs steak (sirloin or your choice), cut into bite-sized pieces
  • 1 packet ranch seasoning mix
  • 1 cup beef broth
  • 0.5 cup butter
  • 1 cup pepperoncini peppers
  • to taste Salt and pepper Adjust according to preference.

Method
 

Preparation
  1. Place the steak bites in the crockpot.
  2. In a separate bowl, mix together the ranch seasoning and beef broth, then pour it over the steak.
  3. Add the butter and pepperoncini peppers on top.
  4. Season with salt and pepper to taste.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours until the steak is tender.
  6. Serve warm and enjoy!

Notes

For storage, leftover steak bites keep well in the fridge for about 3-4 days or can be frozen in an airtight container. Reheat using microwave or stovetop with added beef broth to maintain moisture. Experiment with seasonings for variations!