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Cajun Chicken Sloppy Joes

Delicious and quick Cajun Chicken Sloppy Joes packed with flavor and easy to prepare for a weeknight dinner.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Cajun
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground chicken Can substitute with ground turkey or beef.
  • 1/2 cup onion, chopped
  • 1/2 cup bell pepper, chopped
  • 2 cloves garlic, minced Toast the garlic for added flavor.
  • 2 tablespoons Cajun seasoning Add more for extra spice.
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Burger buns For serving.
Optional Toppings
  • pickles Adds crunch.
  • cheese Try melting on top.
  • lettuce Crispy and fresh.

Method
 

Cooking
  1. In a large skillet, cook the ground chicken over medium heat until browned.
  2. Add the chopped onion, bell pepper, and garlic; sauté until the vegetables are tender.
  3. Stir in the Cajun seasoning, ketchup, and Worcestershire sauce.
  4. Let simmer for about 5-10 minutes, allowing the flavors to meld together.
  5. Season with salt and pepper to taste.
  6. Serve the mixture on burger buns, adding any optional toppings as desired.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 3 months. Warm in a skillet for best results.