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Delicious 2-ingredient cottage cheese bread fresh out of the oven

2-Ingredient Cottage Cheese Bread

This easy and healthy 2-ingredient cottage cheese bread is creamy, flavorful, and perfect for a quick homemade treat.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Bread, Snack
Cuisine: American
Calories: 90
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup cottage cheese Fresh cottage cheese is best for flavor.
  • 1 cup almond flour Almond flour keeps the bread gluten-free.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the cottage cheese and almond flour until well mixed.
  3. Pour the mixture into a greased loaf pan.
Baking
  1. Bake for 25-30 minutes or until the top is golden brown.
  2. Allow to cool before slicing and using as desired.

Notes

For best results, grease the loaf pan to prevent sticking. You can experiment with spices or herbs for added flavor. Store leftovers in the fridge for up to 5 days or freeze slices for up to 3 months.