Ever had a creamy chicken casserole that makes your taste buds dance? 🍗✨
There’s something about a one-pan casserole that just speaks to the cozy chef in all of us. This Creamy Low Carb Chicken Casserole with Broccoli and Bacon is a delightful blend of flavors and textures that’ll have your family asking for seconds (or thirds!). Loaded with tender chicken, crispy turkey bacon, and vibrant broccoli, this dish is quick to whip up and can transform a regular dinner into a special treat.
Why Make This Recipe
What’s not to love about this dish? Here are a few reasons why the Creamy Low Carb Chicken Casserole with Broccoli and Bacon is bound to become a favorite:
- Easy Cleanup: Who wants to spend their evening scrubbing pots and pans? Not you! With this one-pan wonder, you’ll have minimal mess to tackle.
- Family-Friendly: You know that feeling when everyone around the table is happily munching away? Yep, this casserole does that. It checks all the boxes — creamy, cheesy, and oh-so-satisfying!
- Meal Prep Hero: Get ahead of the game! This casserole reheats like a champ, making it perfect for leftovers or meal prepping for the week.
Ingredients
You don’t need fancy stuff — just these basics! Grab the following:
- 5 cups broccoli florets
- 8 slices cooked turkey bacon, chopped
- 4 cups cooked chicken, shredded or diced
- 3 cloves garlic, minced
- ½ cup shredded mozzarella
- ½ cup shredded cheddar
- 1 cup ranch dressing
- ½ cup shredded cheddar (for topping)
- ½ cup shredded mozzarella (for topping)
Directions
Ready to get cooking? Follow these simple steps for a yummy dinner:
- Preheat your oven to 375°F and lightly grease a 9×13-inch baking dish.
- Steam or blanch the broccoli until just tender, then drain well.
- In a large bowl, mix chicken, broccoli, turkey bacon, garlic, mozzarella, cheddar, and ranch dressing until well combined.
- Spread the mixture evenly in the baking dish.
- Sprinkle the top with additional cheddar and mozzarella.
- Bake for 25–30 minutes until hot and bubbly.
- Let rest for 5–10 minutes before serving.
How to Make Creamy Low Carb Chicken Casserole with Broccoli and Bacon (Overview)
Here’s how this magic happens in your kitchen! After preheating the oven, you’ll steam the broccoli — just enough to make it tender yet crunchy. Mix everything together in one bowl; it’s like a flavor party in there! Once it’s all combined, spread it into your baking dish, top with more cheese (because why not?), and let the oven work its magic. Pro tip: Don’t skip toasting the garlic — it makes all the difference!
How to Serve Creamy Low Carb Chicken Casserole with Broccoli and Bacon
Serving this creamy delight is as fun as making it! You can plate it right from the baking dish, letting that golden cheese glisten in the light. Pair it with a fresh side salad for contrasting crunch or a buttery garlic bread to soak up all the goodness. Just imagining the aroma will have you drooling — cozy, cheesy, and oh-so-inviting!
How to Store Creamy Low Carb Chicken Casserole with Broccoli and Bacon
Got leftovers? This casserole keeps beautifully! Store it in the fridge for up to 3-4 days in an airtight container. If you want to freeze it, it can last a few months. Just remember to reheat it slowly in the oven or microwave — nobody likes rubbery chicken!
Tips to Make Creamy Low Carb Chicken Casserole with Broccoli and Bacon
Here’s where the insider knowledge pays off:
- Use Rotisserie Chicken: This can save you time and add extra flavor!
- Frozen Broccoli Works: No fresh? No problem! Just thaw it before mixing.
- Add Spice: A sprinkle of red pepper flakes can give it a nice little kick.
- Swap the Cheeses: You can mix and match whatever cheese you have on hand for a fun twist.
- Consider Adding Nuts: Sprinkle some chopped almonds or pecans on top for a crunch!
Variation
Want to shake things up? Try adding different veggies! Bell peppers, spinach, or zucchini can all make great additions. Or if you’re feeling adventurous, make it vegan by swapping chicken for chickpeas and using plant-based cheeses and ranch dressing.
FAQs
Can I freeze this casserole?
Absolutely! Just ensure it’s cooled before placing it in an airtight container.
What can I use instead of ranch dressing?
You can try a homemade version with yogurt, herbs, or even a creamy garlic dressing for a twist.
How can I make this dish spicier?
Add some diced jalapeños or a splash of hot sauce for that extra heat!
If you’re ready to enjoy a cozy, creamy dinner that’s also low in carbs, this casserole is your answer. 🍽️
📌 Pin this recipe for your next cozy dinner night!
Creamy Low Carb Chicken Casserole with Broccoli and Bacon
Ingredients
Method
- Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish.
- Steam or blanch the broccoli until just tender, then drain well.
- In a large bowl, mix chicken, broccoli, turkey bacon, garlic, mozzarella, cheddar, and ranch dressing until well combined.
- Spread the mixture evenly in the baking dish.
- Sprinkle the top with additional cheddar and mozzarella.
- Bake for 25–30 minutes until hot and bubbly.
- Let rest for 5–10 minutes before serving.