Cheap 5 Ingredient Crockpot Dinners For a Family

Ever walked into your home, greeted by a welcoming aroma wafting from the kitchen? That’s the magic of Cheap 5 Ingredient Crockpot Dinners! Not only are they incredibly easy to make, but they also require minimal ingredients and effort — perfect for busy families craving home-cooked meals without a headache.

why make this recipe

You’re probably wondering why these recipes are worth your time, right? First off, easy cleanup is a major win. One pot does it all, so you can spend more time with your family instead of scrubbing pots and pans. Secondly, these meals are super affordable. Who doesn’t want to save a little cash while still chowing down on some delicious homemade food? And let’s not forget they’re family-friendly. Kids will enjoy them, and adults will too — it’s basically a dinner miracle!

Ingredients

You don’t need fancy stuff — just these basics!

  • Boneless chicken thighs
  • Cream of mushroom soup (or any soup you love!)
  • Frozen mixed vegetables
  • Seasonings (your go-to favorites)
  • Water or broth

Directions

Making this meal is a breeze! Just follow these simple steps:

  1. Add chicken thighs to your crockpot.
  2. Pour in the cream of mushroom soup and water or broth.
  3. Toss in the frozen mixed vegetables and give it a gentle stir.
  4. Sprinkle your favorite seasonings on top. (Don’t be shy!)
  5. Cover and cook on low for about 6-8 hours or on high for 3-4 hours, until the chicken is tender.

Cheap 5 Ingredient Crockpot Dinners For a Family

how to make Cheap 5 Ingredient Crockpot Dinners For a Family (Overview)

Now, let’s chat about how this masterpiece comes together. You simply toss everything into the crockpot and let it do its thing, which means you can binge-watch that show you love! Pro tip: Don’t skip browning the chicken beforehand if you want that extra flavor punch! Also, feel free to add some garlic or herbs for an aromatic twist.

how to serve Cheap 5 Ingredient Crockpot Dinners For a Family

When it comes to serving, think color and texture! Dish it out over fluffy rice or creamy mashed potatoes for a comforting meal. Maybe throw in a side salad for that crunch? The mix of flavors and colors will make your dinner not just tasty but also a visual feast. And the aroma? Oh, it’s heavenly!

how to store Cheap 5 Ingredient Crockpot Dinners For a Family

Got leftovers? No worries! This dish easily keeps in the fridge for 3-4 days. For longer storage, freeze in an airtight container for up to 3 months. Reheat in the microwave or on the stove until piping hot. Let’s be honest: no one wants a cold dinner, right?

tips to make Cheap 5 Ingredient Crockpot Dinners For a Family

Here are some nifty tricks to make your cooking experience even better:

  1. Use a liner in your crockpot for even easier cleanup!
  2. Adjust seasonings to fit your family’s taste buds; it’s your kitchen!
  3. If you like heat, add a pinch of red pepper flakes for a kick.
  4. Swap out proteins — pork or beef can work just as well.
  5. Mix in some cheese right before serving for a creamy addition.

variation

Want to switch things up? Try using vegetarian options like chickpeas or lentils for a healthy twist. You could also trade the cream of mushroom soup for a salsa or a different soup flavor. Who doesn’t love a meal where you can play around with flavors?

FAQs

1. Can I use fresh vegetables instead of frozen?
Absolutely! Just remember that fresh veggies might need a shorter cooking time.

2. Can I make this dish ahead of time?
Yes! You can prep all the ingredients the night before and store them in the fridge. Just pop them into the crockpot in the morning.

3. What if I don’t have cream of mushroom soup?
Substitutes like cream of chicken soup or even a vegetable broth can work wonders too!

📌 Pin this recipe for your next cozy dinner night!

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Cheap 5 Ingredient Crockpot Dinners

A simple and affordable dinner that uses just five ingredients to create a flavorful meal with minimal cleanup.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 300

Ingredients
  

Main Ingredients
  • 1 pound Boneless chicken thighs Feel free to use other proteins like pork or beef.
  • 1 can Cream of mushroom soup (or any preferred soup) Substitutes can include cream of chicken soup.
  • 2 cups Frozen mixed vegetables Fresh vegetables can be used but may require a shorter cooking time.
  • to taste Seasonings (your go-to favorites) Adjust based on your family’s taste preferences.
  • 1 cup Water or broth Choose chicken broth for extra flavor.

Method
 

Preparation
  1. Add chicken thighs to your crockpot.
  2. Pour in the cream of mushroom soup and water or broth.
  3. Toss in the frozen mixed vegetables and give it a gentle stir.
  4. Sprinkle your favorite seasonings on top.
Cooking
  1. Cover and cook on low for about 6-8 hours or on high for 3-4 hours, until the chicken is tender.

Notes

Use a liner in your crockpot for easier cleanup. Consider adding garlic or herbs for extra flavor. Save leftovers in the fridge for 3-4 days or freeze in an airtight container for up to 3 months.

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